Peruvian style pesto sauce tosed with linguine pasta topped off with a juicy 9 ounce steak ready to calm anyone’s hunger.
One of our classic dishes. Soft chicken slices with a spicy cheese and pecan sauce. Served with rice and steamed potatoes.
Rissoto pesto with salmon.
Chicken slices marinated in Aji panca and garlic vinegar served with golden potatoes
Lettuce, tomatoes, cucumber & onions
Carrots, beets, green beans & avocado
Cilantro base soup with chicken, green peas, carrots and rice
Smashed yellow Peruvian potatoes infused with yellow pepper and a touch of lime juice served with avocado.
One of our classic dishes. Soft chicken slices with a spicy cheese and pecan sauce. Served with rice and steamed potatoes.
Chicken slices marinated in Aji panca and garlic vinegar served with golden potatoes
Veal heart skewers marinated in Aji panca and garlic vinegar served with golden potatoes.
Fresh cold steamed mussels marinated in lime juice, red onions, and Peruvian corn.
Marinated fish in fresh lime juice, mixed with red onions, cilantro and a touch of your favorite sauce.
Tender pieces of meat slowly cooked with onions, cilantro, dark beer, Peruvian peppers and served with tacu tacu.
Fish fillet seasoned with the perfect blend of spices, then boiled with a mixture of red onion and tomatoes, accompanied with white rice.
(Red Pepper Cream)
(Yellow Pepper Cream)
(Red Pepper Cream)
(Yellow Pepper Cream)
Marinated raw mixed seafood in fresh lime juice, mixed with red onions, cilantro
Deep fried fish with salsa criolla. Delicious!
Shrimp, octopus, calamari, and mussels sauteed in chardonnay wine tossed with linguine pasta in a creamy aji Amarillo sauce.
Diced tuna, diced avocado, tobiko, sweet potato chips, ponzu and spicy cream sauce.
Mouth watering Peruvian style paella.
Seafood Peruvian broch cooked in a mother sauce with selected seafood
Grilled fish fillet cover in a creamy sauce mixture with rice.
Shrimp bisque, fresh white cheese, rice, Peruvian corn and egg
Peruvian style pesto sauce tosed with linguine pasta topped off with a juicy 9 ounce steak ready to calm anyone’s hunger.
Delightful wheat cooked risotto style, in rich huancaína sauce. Served with sautéed chunks of tenderloin cooked to the term of your preference.
Rissoto pesto with salmon.
Rice and beans together forming a roll served bistec, fried plantains, fried egg and a criolla sauce.
(New customers only)
(For new customers)